Wagyu Beef Stir-Fried Noodles

Here's another delightful recipe featuring Wagyu beef:

Recipe: Wagyu Beef Stir-Fried Noodles


  • 8 oz Wagyu beef sirloin, thinly sliced
  • 8 oz rice noodles
  • 2 tablespoons soy sauce
  • 1 tablespoon oyster sauce
  • 1 tablespoon hoisin sauce
  • 1 tablespoon sesame oil
  • 2 cloves garlic, minced
  • 1-inch piece of ginger, grated
  • 1 bell pepper, thinly sliced
  • 1 carrot, julienned
  • 1 cup broccoli florets
  • 1 cup snap peas or snow peas
  • 2 green onions, chopped (for garnish)
  • Sesame seeds (for garnish)
  • Vegetable oil (for cooking)


  1. Cook the rice noodles according to the package instructions. Drain and set aside.
  2. In a bowl, combine the soy sauce, oyster sauce, hoisin sauce, and sesame oil. Stir well to create the sauce.
  3. Heat a large skillet or wok over high heat. Add a drizzle of vegetable oil and swirl it around to coat the pan.
  4. Add the minced garlic and grated ginger to the hot pan and sauté for about 30 seconds until fragrant.
  5. Add the thinly sliced Wagyu beef to the pan and stir-fry for 2-3 minutes until it is browned and cooked to your desired level of doneness. Remove the beef from the pan and set it aside.
  6. In the same pan, add the bell pepper, carrot, broccoli florets, and snap peas or snow peas. Stir-fry the vegetables for 3-4 minutes until they are tender-crisp.
  7. Return the cooked Wagyu beef to the pan with the vegetables. Pour in the prepared sauce and stir-fry for an additional minute to coat everything evenly.
  8. Add the cooked rice noodles to the pan and toss them with the beef and vegetables until well combined and heated through.
  9. Remove the pan from heat and garnish the stir-fried noodles with chopped green onions and sesame seeds.
  10. Serve the Wagyu beef stir-fried noodles hot, and enjoy!

This Wagyu beef stir-fried noodles recipe is a delicious and satisfying dish that brings together tender Wagyu beef, vibrant vegetables, and flavorful noodles. The savory sauce complements the ingredients perfectly, creating a harmonious blend of tastes and textures. Whether you're looking for a quick weeknight meal or a crowd-pleasing dinner, these stir-fried noodles with Wagyu beef will surely impress.