Wagyu Hanging Tender "Butcher's Cut"
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Discover Hufeisen Ranch's 100% All-Natural Grass-Fed Pasture-Raised Wagyu Hanging Tender "Butcher's Cut". This coarse-grained steak is packed with a rich, beefy flavor that is sure to satisfy your palate. Also popularly known as the onglet or hanging tender, this cut is one of the most desirable "butcher's cuts" in the world of beef.
Features
- 100% All-Natural
- No Hormones or Antibiotics
- Grass & Flax Fed and Finished
- Pasture-Raised
Wagyu beef is renowned for being of the highest quality, and when combined with the unique flavor profile of the hanger steak, it creates a truly exceptional culinary experience. Indulge in a beefy and delicious dining experience with Hufeisen Ranch's 100% All-Natural Grass-Fed Pasture-Raised Wagyu Hanging Tender "Butcher's Cut".
Specs
- Approximately 1-1.5 lbs
Grilled Wagyu Hanging Tender with Chimichurri Sauce Recipe
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