100% All-Natural American Wagyu Tongue

Wagyu tongue, also known as beef tongue, is a unique and flavorful cut of meat that offers a delightful combination of tenderness and rich taste. It is a versatile ingredient that can be prepared in various ways, making it a favorite among culinary enthusiasts.

Wagyu tongue is renowned for its delicate texture and intense beef flavor. The meat is incredibly tender and succulent when cooked properly, allowing it to melt in your mouth with each bite. Its unique taste is often described as beefy and robust, making it a fantastic choice for those seeking a more adventurous and flavorful culinary experience.

This cut is commonly used in a wide range of dishes across different cuisines. It can be braised, boiled, grilled, or even pickled, depending on personal preference and cultural traditions. The slow-cooking methods, such as braising, help to tenderize the meat and unlock its full flavor potential.

Whether incorporated into stews, sandwiches, tacos, or served as a standalone dish, wagyu tongue promises a memorable and satisfying culinary experience. Its versatility and distinctive taste make it a prized ingredient for those looking to elevate their cooking and explore new flavors.

Discover the incredible tenderness and exceptional taste of wagyu tongue as you savor its unique qualities and enjoy its presence in various culinary creations.

100% All-Natural, No Hormones or Antibiotics, Grass & Flax Fed and Finished.  

Approx. 1-1.5lbs

Grilled Wagyu Tongue Tacos with Avocado Salsa Recipe