100% All-Natural Grass-fed American Wagyu Bone-In Ribeye Steak

Indulge in the unparalleled luxury of our Wagyu Bone-In Ribeye. Carefully selected from the finest Wagyu cattle, this cut showcases the perfect balance of rich marbling and exceptional tenderness. The bone-in ribeye is known for its intense flavor and juicy texture, providing a true melt-in-your-mouth experience. Whether grilled to perfection or seared in a hot skillet, this premium cut delivers a buttery and savory sensation that will leave you craving more. Treat yourself to the ultimate dining pleasure with our Wagyu Bone-In Ribeye and elevate your steak game to new heights.

100% All-Natural, No Hormones or Antibiotics, Grass & Flax Fed and Finished.  

1 1/2 to 1 3/4 lbs

Thickness - 1 1/2in cut. 

Bone-In wagyu Ribeye Recipe