100% All-Natural American Wagyu Top Round Steak

Wagyu top round steak is a flavorful and tender cut of beef known for its lean and beefy characteristics. It is derived from the top round primal of the Wagyu cattle, which is a well-exercised muscle, resulting in a meat that is both flavorful and lean. The Wagyu top round steak is versatile and can be cooked using various methods such as grilling, pan-searing, or broiling. With its rich marbling and tenderness, it is best cooked to medium-rare or medium doneness to preserve its juiciness and flavor. Whether you choose to marinate it, season it with your favorite spices, or pair it with a delicious sauce, the Wagyu top round steak is sure to impress with its superior taste and texture.

100% All-Natural, No Hormones or Antibiotics, Grass & Flax Fed and Finished.

Approx.  1lb  

Wagyu Top Round Steak with Rosemary Garlic Butter